Material: Boxwood handle, Carbon and Stainless Steel blade
Compact Cheese Knife - 6.75” / 17.1 cm Semi Hard Cheese Knife - 8” / 20.3 cm Soft Cheese Knife - 9” / 22.9 cm
Care: Hand-wash with soap and water then towel dry
A quintessential trio of knives in a wood box for safe storage. Includes a serving knife for softer cheeses, a parmesan knife, and a cleaver for semi-hard cheeses. Founded by David Berti in 1895, each knife continues to be made using the same techniques and materials he began with - ox horn, boxwood, and steel. Produced in a small Italian factory by less than a dozen master knife makers, each knife is handmade by a single person who follows the knife to completion, thus maintaining the integrity and authenticity that makes Berti knives some of the finest in the world.