Cabot Serving Board with Artisan Finish

13" Width
Material: Wood
Made in Dorset, Vermont, USA
Maple finished in a tinted tung oil

Care: Handwash with warm, soapy water after each use and dry thoroughly with a towel. Never soak or submerge in water, run in a dishwasher, or use in a microwave. Placing hot pots or pans on your board can result in a lasting burn mark.
Apply JK Adams Mineral Oil and / or Beeswax Wood Conditioner once a week, with a lint free cloth, to all surfaces--including edges and ends--until the finish is established, and at any time the board feels dry.

The Artisan Maple Round Serving Board is distressed for a wonderful patina of years of use without the wear and tear. This board is large enough to serve 3 to 5 of your favorite cheeses and crackers.