Materials: Beechwood and Stainless Steel
Made in France
Blade Length: 3.75"
Hand wash only. Do not immerse your knife in water, as this could warp the wooden handle. Dry the blade before closing.
With an evenly serrated edge, the serrated paring knife is one you'll want to keep within easy reach. Guaranteeing a high quality cut, the serrated paring knife makes quick work of slicing through the rough skins of citrus fruits, the delicate flesh of tomatoes, and is ideal for cured sausages like salami.
This versatile knife has an evenly serrated 3.75 inch blade that ensures a precise cut and low maintenance. The coated beech wood handle protects against moisture and dirt, making it a durable and long-lasting product.