Royal Copenhagen White Fluted Half Lace Bread & Butter Plate
Like the White Full Lace series, simpler in design but every bit as elegant, the White Half Lace design was created by Arnold Krog, the artistic director for two golden decades between 1895 and 1916. Originally created for the Blue Fluted Lace service, this design was restored in 1987 – Royal Copenhagen tradition ingrained in every feature.
- Capacity: 6.75 inches
- Main material: Porcelain
- Design by: Arnold Krog