Birchwood 7 inch Santoku Knife

Miyabi Knives
Item: 1020093
$349.99

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  • The potent core of SG2 super steel is protected by a 101-layer stunning flower Damascus pattern.
  • The CRYODUR® blade undergoes a four-step hardening process that maximizes the properties of the steel.
  • Hardening done in a state-of-the-art vacuum furnace
  • Rapid-quenching to room temperature in seconds
  • Cryogenic treatment at -321° F to enhance the corrosion resistance
  • Double tempering to improve toughness
  • Traditional 3-step Honbazuke hand-honed edge
  • Fully rounded spine
  • Karelian (Masur) Birch handle
  • Mosaic pin
  • Two red spacers
  • End cap with logo
MIYABI Birchwood SG2 7" Granton Santoku
An Asian chef’s knife with broad blade and especially sharp cutting edge. This all-rounder of the kitchen can be used threefold: for preparing meat, fish and also vegetables. Best used in chopping motion.