Kaizen 5.25 inch Prep Knife
Miyabi Knives

Item: 34180-143
MIYABI Kaizen 5.25in Prep Knife
A slim knife with strong blade and fine cutting edge. Ideal for slicing meats and prepping vegetables, suitable for all manner of detailed work, a very versatile blade.

The resilient core of VG10 (CMV60) super steel is protected by a 64-layer stunning flower Damascus pattern.
The CRYODUR® blade undergoes a four-step hardening process that maximizes the properties of the steel. 
   Hardening done in a state-of-the-art vacuum furnace
   Rapid-quenching to room temperature in seconds
   Cryogenic treatment at -321° F to enhance the corrosion resistance
   Double tempering to improve toughness
   Traditional 3-step Honbazuke hand-honed edge
   Black linen Micarta handle
       Mosaic pin
       Two red spacers
       End cap with logo